Central America vs Ethiopia: Meat of goat, fresh or chilled (indigenous) — Gross per capita
Central America
93.77
in 2024
Ethiopia
140.93
in 2024
Central America rank
20th
Ethiopia rank
20th
Meat of goat, fresh or chilled (indigenous) — Gross per capita over time
- Central America
- Ethiopia
How they compare
Ethiopia currently reports 140.93 against 93.77 in Central America, a difference of 47.16.
That makes Ethiopia's figure about 1.5 times Central America's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Central America ahead.
Central America ranks 20th and Ethiopia ranks 20th of 29 groups.
Across the 4 decades both report, Central America averaged higher in 2 and Ethiopia in 2.
Head to head by decade
| Decade | Central America | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 123.85 | 53.88 | 69.97 | Central America |
| 2000s | 121.39 | 73.43 | 47.96 | Central America |
| 2010s | 103.82 | 104.82 | 0.996 | Ethiopia |
| 2020s | 95.37 | 135.18 | 39.81 | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross per capita, Central America or Ethiopia?
- Ethiopia, at 140.93 against 93.77 in Central America as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross per capita between Central America and Ethiopia?
- 47.16, with Ethiopia ahead.
- How many years of comparable data are there for Central America and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Central America and Ethiopia rank globally for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Central America ranks 20th and Ethiopia ranks 20th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.