Benin vs Jordan: Meat of goat, fresh or chilled (indigenous) — Gross per capita
Benin
220.62
in 2024
Jordan
251.06
in 2024
Benin rank
7th
Jordan rank
4th
Meat of goat, fresh or chilled (indigenous) — Gross per capita over time
- Benin
- Jordan
How they compare
Jordan currently reports 251.06 against 220.62 in Benin, a difference of 30.44.
That makes Jordan's figure about 1.1 times Benin's.
The two have swapped places 17 times across 64 shared years of data; in 1961 it was Benin ahead.
Benin ranks 7th and Jordan ranks 4th of 156 countries.
Across the 7 decades both report, Benin averaged higher in 1 and Jordan in 6.
Head to head by decade
| Decade | Benin | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 118.7 | 445.69 | 327 | Jordan |
| 1970s | 129.17 | 47.82 | 81.35 | Benin |
| 1980s | 156.36 | 249.69 | 93.33 | Jordan |
| 1990s | 124.19 | 286.31 | 162.13 | Jordan |
| 2000s | 108.66 | 137.72 | 29.05 | Jordan |
| 2010s | 103.16 | 220.58 | 117.42 | Jordan |
| 2020s | 180.68 | 255.06 | 74.37 | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross per capita, Benin or Jordan?
- Jordan, at 251.06 against 220.62 in Benin as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross per capita between Benin and Jordan?
- 30.44, with Jordan ahead.
- How many years of comparable data are there for Benin and Jordan?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Jordan rank globally for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Benin ranks 7th and Jordan ranks 4th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.