Sierra Leone vs Southern Africa: Meat of ducks, fresh or chilled (indigenous) — Gross per capita

Sierra Leone
131.37
in 2024
Southern Africa
95.16
in 2024
Sierra Leone rank
11th
Southern Africa rank
10th

Meat of ducks, fresh or chilled (indigenous) — Gross per capita over time

  • Sierra Leone
  • Southern Africa
050100150196119922024

How they compare

Sierra Leone currently reports 131.37 against 95.16 in Southern Africa, a difference of 36.21.

That makes Sierra Leone's figure about 1.4 times Southern Africa's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Southern Africa ahead.

Sierra Leone ranks 11th and Southern Africa ranks 10th of 65 countries.

Across the 7 decades both report, Sierra Leone averaged higher in 1 and Southern Africa in 6.

Head to head by decade

Decade Sierra Leone Southern Africa Difference Ahead
1960s 10.71 129.94 119.24 Southern Africa
1970s 11.1 107.99 96.89 Southern Africa
1980s 9.97 92.96 82.98 Southern Africa
1990s 9.71 88.07 78.36 Southern Africa
2000s 37.92 102.86 64.95 Southern Africa
2010s 94.37 100.63 6.27 Southern Africa
2020s 130.27 96.65 33.62 Sierra Leone

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of ducks, fresh or chilled (indigenous) — gross per capita, Sierra Leone or Southern Africa?
Sierra Leone, at 131.37 against 95.16 in Southern Africa as of 2024.
What is the difference in meat of ducks, fresh or chilled (indigenous) — gross per capita between Sierra Leone and Southern Africa?
36.21, with Sierra Leone ahead.
How many years of comparable data are there for Sierra Leone and Southern Africa?
64 years are reported by both, from 1961 to 2024.
How do Sierra Leone and Southern Africa rank globally for meat of ducks, fresh or chilled (indigenous) — gross per capita?
Sierra Leone ranks 11th and Southern Africa ranks 10th of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sierra Leone vs Southern Africa: Meat of ducks, fresh or chilled (indigenous) — Gross per capita. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/meat-of-ducks-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/sierra-leone/southern-africa/

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<a href="https://agriculture.statizoid.com/compare/meat-of-ducks-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/sierra-leone/southern-africa/">Sierra Leone vs Southern Africa: Meat of ducks, fresh or chilled (indigenous) — Gross per capita</a> — Statizoid

About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 6,114 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.