Indonesia vs Republic of Korea: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Indonesia
- Republic of Korea
How they compare
Republic of Korea currently reports 863 g/An against 854 g/An in Indonesia, a difference of 9 g/An.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Republic of Korea ahead.
Indonesia ranks 200th and Republic of Korea ranks 199th of 252 countries.
Republic of Korea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Indonesia | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 800 g/An | 1,000 g/An | 200.11 g/An | Republic of Korea |
| 1970s | 800 g/An | 999.5 g/An | 199.5 g/An | Republic of Korea |
| 1980s | 800 g/An | 1,046 g/An | 246.3 g/An | Republic of Korea |
| 1990s | 800 g/An | 1,071 g/An | 271.2 g/An | Republic of Korea |
| 2000s | 782.3 g/An | 824.1 g/An | 41.8 g/An | Republic of Korea |
| 2010s | 799.5 g/An | 813.9 g/An | 14.4 g/An | Republic of Korea |
| 2020s | 845 g/An | 881.8 g/An | 36.8 g/An | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Indonesia or Republic of Korea?
- Republic of Korea, at 863 g/An against 854 g/An in Indonesia as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Indonesia and Republic of Korea?
- 9 g/An, with Republic of Korea ahead.
- How many years of comparable data are there for Indonesia and Republic of Korea?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Republic of Korea rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
- Indonesia ranks 200th and Republic of Korea ranks 199th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.