Guinea vs United Kingdom of Great Britain and Northern Ireland: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Guinea
- United Kingdom of Great Britain and Northern Ireland
How they compare
United Kingdom of Great Britain and Northern Ireland currently reports 1,572 g/An against 1,562 g/An in Guinea, a difference of 10 g/An.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was United Kingdom of Great Britain and Northern Ireland ahead.
Guinea ranks 84th and United Kingdom of Great Britain and Northern Ireland ranks 82nd of 252 countries.
Across the 7 decades both report, Guinea averaged higher in 1 and United Kingdom of Great Britain and Northern Ireland in 6.
Head to head by decade
| Decade | Guinea | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 900 g/An | 1,500 g/An | 599.56 g/An | United Kingdom of Great Britain and Northern Ireland |
| 1970s | 900 g/An | 1,503 g/An | 603.2 g/An | United Kingdom of Great Britain and Northern Ireland |
| 1980s | 900 g/An | 1,524 g/An | 624.4 g/An | United Kingdom of Great Britain and Northern Ireland |
| 1990s | 935 g/An | 1,499 g/An | 563.8 g/An | United Kingdom of Great Britain and Northern Ireland |
| 2000s | 1,000 g/An | 1,533 g/An | 533.2 g/An | United Kingdom of Great Britain and Northern Ireland |
| 2010s | 1,479 g/An | 1,526 g/An | 47.4 g/An | United Kingdom of Great Britain and Northern Ireland |
| 2020s | 1,608 g/An | 1,583 g/An | 24.6 g/An | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Guinea or United Kingdom of Great Britain and Northern Ireland?
- United Kingdom of Great Britain and Northern Ireland, at 1,572 g/An against 1,562 g/An in Guinea as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Guinea and United Kingdom of Great Britain and Northern Ireland?
- 10 g/An, with United Kingdom of Great Britain and Northern Ireland ahead.
- How many years of comparable data are there for Guinea and United Kingdom of Great Britain and Northern Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and United Kingdom of Great Britain and Northern Ireland rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
- Guinea ranks 84th and United Kingdom of Great Britain and Northern Ireland ranks 82nd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.