Guinea-Bissau vs Madagascar: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Guinea-Bissau
- Madagascar
How they compare
Guinea-Bissau currently reports 837 g/An against 828 g/An in Madagascar, a difference of 9 g/An.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Madagascar ahead.
Guinea-Bissau ranks 204th and Madagascar ranks 206th of 252 countries.
Across the 7 decades both report, Guinea-Bissau averaged higher in 2 and Madagascar in 5.
Head to head by decade
| Decade | Guinea-Bissau | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 700 g/An | 800 g/An | 100 g/An | Madagascar |
| 1970s | 700 g/An | 800 g/An | 100 g/An | Madagascar |
| 1980s | 700 g/An | 800 g/An | 100 g/An | Madagascar |
| 1990s | 788.2 g/An | 800 g/An | 11.8 g/An | Madagascar |
| 2000s | 798 g/An | 800 g/An | 2 g/An | Madagascar |
| 2010s | 806.1 g/An | 800 g/An | 6.1 g/An | Guinea-Bissau |
| 2020s | 845 g/An | 824.8 g/An | 20.2 g/An | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Guinea-Bissau or Madagascar?
- Guinea-Bissau, at 837 g/An against 828 g/An in Madagascar as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Guinea-Bissau and Madagascar?
- 9 g/An, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea-Bissau and Madagascar rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
- Guinea-Bissau ranks 204th and Madagascar ranks 206th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.