Georgia vs Low Income Food Deficit Countries (LIFDCs): Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Georgia
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Georgia currently reports 2,013 g/An against 1,266 g/An in Low Income Food Deficit Countries (LIFDCs), a difference of 747 g/An.
That makes Georgia's figure about 1.6 times Low Income Food Deficit Countries (LIFDCs)'s.
Across all 33 years both countries report, Georgia has been ahead every year.
Georgia ranks 23rd and Low Income Food Deficit Countries (LIFDCs) ranks 26th of 252 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,266 g/An | 965.25 g/An | 300.62 g/An | Georgia |
| 2000s | 1,345 g/An | 998.4 g/An | 346.5 g/An | Georgia |
| 2010s | 1,487 g/An | 1,142 g/An | 344.9 g/An | Georgia |
| 2020s | 1,633 g/An | 1,216 g/An | 416.8 g/An | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Georgia or Low Income Food Deficit Countries (LIFDCs)?
- Georgia, at 2,013 g/An against 1,266 g/An in Low Income Food Deficit Countries (LIFDCs) as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Georgia and Low Income Food Deficit Countries (LIFDCs)?
- 747 g/An, with Georgia ahead.
- How many years of comparable data are there for Georgia and Low Income Food Deficit Countries (LIFDCs)?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
- Georgia ranks 23rd and Low Income Food Deficit Countries (LIFDCs) ranks 26th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.