Eastern Asia vs Ecuador: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Eastern Asia
- Ecuador
How they compare
Ecuador currently reports 2,100 g/An against 1,370 g/An in Eastern Asia, a difference of 730 g/An.
That makes Ecuador's figure about 1.5 times Eastern Asia's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Eastern Asia ranks 20th and Ecuador ranks 19th of 30 groups.
Across the 7 decades both report, Eastern Asia averaged higher in 2 and Ecuador in 5.
Head to head by decade
| Decade | Eastern Asia | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,089 g/An | 1,200 g/An | 111.11 g/An | Ecuador |
| 1970s | 1,196 g/An | 1,200 g/An | 4 g/An | Ecuador |
| 1980s | 1,321 g/An | 1,200 g/An | 121.3 g/An | Eastern Asia |
| 1990s | 1,401 g/An | 1,254 g/An | 147.1 g/An | Eastern Asia |
| 2000s | 1,388 g/An | 2,148 g/An | 760.1 g/An | Ecuador |
| 2010s | 1,406 g/An | 2,100 g/An | 694.5 g/An | Ecuador |
| 2020s | 1,366 g/An | 2,100 g/An | 734.2 g/An | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Eastern Asia or Ecuador?
- Ecuador, at 2,100 g/An against 1,370 g/An in Eastern Asia as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Eastern Asia and Ecuador?
- 730 g/An, with Ecuador ahead.
- How many years of comparable data are there for Eastern Asia and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Ecuador rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
- Eastern Asia ranks 20th and Ecuador ranks 19th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.