China, mainland vs Uganda: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)

China, mainland
1,294 g/An
in 2024
Uganda
1,287 g/An
in 2024
China, mainland rank
125th
Uganda rank
127th

Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time

  • China, mainland
  • Uganda
05001.0k1.5k196119922024

How they compare

China, mainland currently reports 1,294 g/An against 1,287 g/An in Uganda, a difference of 7 g/An.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Uganda ahead.

China, mainland ranks 125th and Uganda ranks 127th of 252 countries.

Across the 7 decades both report, China, mainland averaged higher in 2 and Uganda in 5.

Head to head by decade

Decade China, mainland Uganda Difference Ahead
1960s 1,000 g/An 1,300 g/An 300 g/An Uganda
1970s 1,000 g/An 1,300 g/An 300 g/An Uganda
1980s 1,043 g/An 1,300 g/An 257.1 g/An Uganda
1990s 1,300 g/An 1,300 g/An 0.2 g/An Uganda
2000s 1,367 g/An 1,300 g/An 67.1 g/An China, mainland
2010s 1,360 g/An 1,295 g/An 65.1 g/An China, mainland
2020s 1,289 g/An 1,292 g/An 3.2 g/An Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, China, mainland or Uganda?
China, mainland, at 1,294 g/An against 1,287 g/An in Uganda as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between China, mainland and Uganda?
7 g/An, with China, mainland ahead.
How many years of comparable data are there for China, mainland and Uganda?
64 years are reported by both, from 1961 to 2024.
How do China, mainland and Uganda rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
China, mainland ranks 125th and Uganda ranks 127th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, mainland vs Uganda: Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight/china-mainland/uganda/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,145 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.