Georgia vs Jordan: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual

Georgia
25.89 % change on previous year
in 2024
Jordan
42.25 % change on previous year
in 2024
Georgia rank
2nd
Jordan rank
1st

Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time

  • Georgia
  • Jordan
-2002040196219932024

How they compare

Jordan currently reports 42.25 % change on previous year against 25.89 % change on previous year in Georgia, a difference of 16.36 % change on previous year.

That makes Jordan's figure about 1.6 times Georgia's.

The two have swapped places 15 times across 32 shared years of data; in 1993 it was Georgia ahead.

Georgia ranks 2nd and Jordan ranks 1st of 210 countries.

Across the 4 decades both report, Georgia averaged higher in 3 and Jordan in 1.

Head to head by decade

Decade Georgia Jordan Difference Ahead
1990s 0.8744 % change on previous year -0.419 % change on previous year 1.29 % change on previous year Georgia
2000s 0.5672 % change on previous year -1.47 % change on previous year 2.04 % change on previous year Georgia
2010s 3.18 % change on previous year 0 % change on previous year 3.18 % change on previous year Georgia
2020s 3.99 % change on previous year 5.31 % change on previous year 1.32 % change on previous year Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Georgia or Jordan?
Jordan, at 42.25 % change on previous year against 25.89 % change on previous year in Georgia as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Georgia and Jordan?
16.36 % change on previous year, with Jordan ahead.
How many years of comparable data are there for Georgia and Jordan?
32 years are reported by both, from 1993 to 2024.
How do Georgia and Jordan rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
Georgia ranks 2nd and Jordan ranks 1st of 210 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Jordan: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/georgia/jordan/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
240 places, 13,723 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.