Ecuador vs Spain: Meat of chickens, fresh or chilled — Production, per capita
Ecuador
0.0306 t per person
in 2024
Spain
0.0311 t per person
in 2024
Ecuador rank
28th
Spain rank
26th
Meat of chickens, fresh or chilled — Production, per capita over time
- Ecuador
- Spain
How they compare
Spain currently reports 0.0311 t per person against 0.0306 t per person in Ecuador, a difference of 0.0005 t per person.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Spain ahead.
Ecuador ranks 28th and Spain ranks 26th of 168 countries.
Across the 7 decades both report, Ecuador averaged higher in 1 and Spain in 6.
Head to head by decade
| Decade | Ecuador | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0011 t per person | 0.0075 t per person | 0.0064 t per person | Spain |
| 1970s | 0.002 t per person | 0.0175 t per person | 0.0155 t per person | Spain |
| 1980s | 0.0043 t per person | 0.0208 t per person | 0.0165 t per person | Spain |
| 1990s | 0.0094 t per person | 0.0222 t per person | 0.0128 t per person | Spain |
| 2000s | 0.0184 t per person | 0.0253 t per person | 0.0069 t per person | Spain |
| 2010s | 0.0283 t per person | 0.0267 t per person | 0.0016 t per person | Ecuador |
| 2020s | 0.0288 t per person | 0.0292 t per person | 0.0003 t per person | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Ecuador or Spain?
- Spain, at 0.0311 t per person against 0.0306 t per person in Ecuador as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Ecuador and Spain?
- 0.0005 t per person, with Spain ahead.
- How many years of comparable data are there for Ecuador and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Spain rank globally for meat of chickens, fresh or chilled — production, per capita?
- Ecuador ranks 28th and Spain ranks 26th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.