Samoa vs Solomon Islands: Meat of chickens, fresh or chilled — Production (chickens Production)
Meat of chickens, fresh or chilled — Production (chickens Production) over time
- Samoa
- Solomon Islands
How they compare
Samoa currently reports 381.71 t against 285.56 t in Solomon Islands, a difference of 96.15 t.
That makes Samoa's figure about 1.3 times Solomon Islands's.
Across all 64 years both countries report, Samoa has been ahead every year.
Samoa ranks 234th and Solomon Islands ranks 237th of 252 countries.
Samoa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Samoa | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 368.89 t | 97.88 t | 271.01 t | Samoa |
| 1970s | 397 t | 125.13 t | 271.87 t | Samoa |
| 1980s | 333.5 t | 137.48 t | 196.02 t | Samoa |
| 1990s | 355.6 t | 194.4 t | 161.2 t | Samoa |
| 2000s | 443.84 t | 275.2 t | 168.64 t | Samoa |
| 2010s | 423.31 t | 284.79 t | 138.52 t | Samoa |
| 2020s | 378.83 t | 285.7 t | 93.13 t | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, Samoa or Solomon Islands?
- Samoa, at 381.71 t against 285.56 t in Solomon Islands as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production between Samoa and Solomon Islands?
- 96.15 t, with Samoa ahead.
- How many years of comparable data are there for Samoa and Solomon Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Samoa and Solomon Islands rank globally for meat of chickens, fresh or chilled — production?
- Samoa ranks 234th and Solomon Islands ranks 237th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.