Peru vs South Africa: Meat of chickens, fresh or chilled — Production (chickens Production)

Peru
1.86 million t
in 2024
South Africa
1.92 million t
in 2024
Peru rank
22nd
South Africa rank
21st

Meat of chickens, fresh or chilled — Production (chickens Production) over time

  • Peru
  • South Africa
0500.0k1.0M1.5M2.0M196119922024

How they compare

South Africa currently reports 1.92 million t against 1.86 million t in Peru, a difference of 55,760 t.

Across all 64 years both countries report, South Africa has been ahead every year.

Peru ranks 22nd and South Africa ranks 21st of 252 countries.

South Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Peru South Africa Difference Ahead
1960s 34,585 t 60,667 t 26,082 t South Africa
1970s 103,822 t 162,289 t 58,467 t South Africa
1980s 213,258 t 301,450 t 88,192 t South Africa
1990s 361,724 t 592,100 t 230,376 t South Africa
2000s 671,368 t 1.02 million t 348,669 t South Africa
2010s 1.35 million t 1.65 million t 299,951 t South Africa
2020s 1.78 million t 1.90 million t 120,680 t South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Peru or South Africa?
South Africa, at 1.92 million t against 1.86 million t in Peru as of 2024.
What is the difference in meat of chickens, fresh or chilled — production between Peru and South Africa?
55,760 t, with South Africa ahead.
How many years of comparable data are there for Peru and South Africa?
64 years are reported by both, from 1961 to 2024.
How do Peru and South Africa rank globally for meat of chickens, fresh or chilled — production?
Peru ranks 22nd and South Africa ranks 21st of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs South Africa: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/peru/south-africa/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.