Jamaica vs United Republic of Tanzania: Meat of chickens, fresh or chilled — Production (chickens Production)

Jamaica
142,354 t
in 2024
United Republic of Tanzania
147,450 t
in 2024
Jamaica rank
91st
United Republic of Tanzania rank
89th

Meat of chickens, fresh or chilled — Production (chickens Production) over time

  • Jamaica
  • United Republic of Tanzania
050.0k100.0k150.0k196119922024

How they compare

United Republic of Tanzania currently reports 147,450 t against 142,354 t in Jamaica, a difference of 5,096 t.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was United Republic of Tanzania ahead.

Jamaica ranks 91st and United Republic of Tanzania ranks 89th of 252 countries.

Jamaica has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Jamaica United Republic of Tanzania Difference Ahead
1960s 7,031 t 6,310 t 720.89 t Jamaica
1970s 23,995 t 13,576 t 10,419 t Jamaica
1980s 32,934 t 18,273 t 14,661 t Jamaica
1990s 54,392 t 32,350 t 22,042 t Jamaica
2000s 95,928 t 64,281 t 31,647 t Jamaica
2010s 115,224 t 82,821 t 32,403 t Jamaica
2020s 133,758 t 110,884 t 22,875 t Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Jamaica or United Republic of Tanzania?
United Republic of Tanzania, at 147,450 t against 142,354 t in Jamaica as of 2024.
What is the difference in meat of chickens, fresh or chilled — production between Jamaica and United Republic of Tanzania?
5,096 t, with United Republic of Tanzania ahead.
How many years of comparable data are there for Jamaica and United Republic of Tanzania?
64 years are reported by both, from 1961 to 2024.
How do Jamaica and United Republic of Tanzania rank globally for meat of chickens, fresh or chilled — production?
Jamaica ranks 91st and United Republic of Tanzania ranks 89th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs United Republic of Tanzania: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/jamaica/united-republic-of-tanzania/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.