Ghana vs Uruguay: Meat of chickens, fresh or chilled — Production (chickens Production)

Ghana
74,518 t
in 2024
Uruguay
74,323 t
in 2024
Ghana rank
116th
Uruguay rank
117th

Meat of chickens, fresh or chilled — Production (chickens Production) over time

  • Ghana
  • Uruguay
020.0k40.0k60.0k80.0k196119922024

How they compare

Ghana currently reports 74,518 t against 74,323 t in Uruguay, a difference of 195 t.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Uruguay ahead.

Ghana ranks 116th and Uruguay ranks 117th of 252 countries.

Uruguay has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ghana Uruguay Difference Ahead
1960s 6,462 t 8,304 t 1,842 t Uruguay
1970s 10,334 t 16,380 t 6,046 t Uruguay
1980s 7,544 t 21,287 t 13,744 t Uruguay
1990s 12,296 t 38,911 t 26,615 t Uruguay
2000s 24,928 t 53,423 t 28,495 t Uruguay
2010s 53,730 t 79,203 t 25,472 t Uruguay
2020s 68,523 t 75,586 t 7,064 t Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Ghana or Uruguay?
Ghana, at 74,518 t against 74,323 t in Uruguay as of 2024.
What is the difference in meat of chickens, fresh or chilled — production between Ghana and Uruguay?
195 t, with Ghana ahead.
How many years of comparable data are there for Ghana and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Ghana and Uruguay rank globally for meat of chickens, fresh or chilled — production?
Ghana ranks 116th and Uruguay ranks 117th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ghana vs Uruguay: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/ghana/uruguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/ghana/uruguay/">Ghana vs Uruguay: Meat of chickens, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.