Bulgaria vs Zimbabwe: Meat of chickens, fresh or chilled — Production (chickens Production)
Meat of chickens, fresh or chilled — Production (chickens Production) over time
- Bulgaria
- Zimbabwe
How they compare
Zimbabwe currently reports 108,740 t against 95,990 t in Bulgaria, a difference of 12,750 t.
That makes Zimbabwe's figure about 1.1 times Bulgaria's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 109th and Zimbabwe ranks 107th of 252 countries.
Across the 7 decades both report, Bulgaria averaged higher in 6 and Zimbabwe in 1.
Head to head by decade
| Decade | Bulgaria | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 50,428 t | 3,987 t | 46,442 t | Bulgaria |
| 1970s | 127,694 t | 6,049 t | 121,645 t | Bulgaria |
| 1980s | 163,785 t | 10,169 t | 153,617 t | Bulgaria |
| 1990s | 105,301 t | 19,565 t | 85,736 t | Bulgaria |
| 2000s | 93,037 t | 46,966 t | 46,071 t | Bulgaria |
| 2010s | 84,398 t | 78,412 t | 5,986 t | Bulgaria |
| 2020s | 90,938 t | 111,424 t | 20,486 t | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, Bulgaria or Zimbabwe?
- Zimbabwe, at 108,740 t against 95,990 t in Bulgaria as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production between Bulgaria and Zimbabwe?
- 12,750 t, with Zimbabwe ahead.
- How many years of comparable data are there for Bulgaria and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Zimbabwe rank globally for meat of chickens, fresh or chilled — production?
- Bulgaria ranks 109th and Zimbabwe ranks 107th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.