Bangladesh vs Sri Lanka: Meat of chickens, fresh or chilled — Production (chickens Production)

Bangladesh
232,508 t
in 2024
Sri Lanka
258,540 t
in 2024
Bangladesh rank
64th
Sri Lanka rank
63rd

Meat of chickens, fresh or chilled — Production (chickens Production) over time

  • Bangladesh
  • Sri Lanka
0100.0k200.0k300.0k196119922024

How they compare

Sri Lanka currently reports 258,540 t against 232,508 t in Bangladesh, a difference of 26,032 t.

That makes Sri Lanka's figure about 1.1 times Bangladesh's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Bangladesh ahead.

Bangladesh ranks 64th and Sri Lanka ranks 63rd of 252 countries.

Across the 7 decades both report, Bangladesh averaged higher in 6 and Sri Lanka in 1.

Head to head by decade

Decade Bangladesh Sri Lanka Difference Ahead
1960s 27,333 t 10,678 t 16,656 t Bangladesh
1970s 41,020 t 16,020 t 25,000 t Bangladesh
1980s 48,352 t 19,610 t 28,742 t Bangladesh
1990s 78,960 t 44,889 t 34,071 t Bangladesh
2000s 126,430 t 89,156 t 37,274 t Bangladesh
2010s 182,973 t 159,786 t 23,187 t Bangladesh
2020s 221,258 t 235,146 t 13,888 t Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Bangladesh or Sri Lanka?
Sri Lanka, at 258,540 t against 232,508 t in Bangladesh as of 2024.
What is the difference in meat of chickens, fresh or chilled — production between Bangladesh and Sri Lanka?
26,032 t, with Sri Lanka ahead.
How many years of comparable data are there for Bangladesh and Sri Lanka?
64 years are reported by both, from 1961 to 2024.
How do Bangladesh and Sri Lanka rank globally for meat of chickens, fresh or chilled — production?
Bangladesh ranks 64th and Sri Lanka ranks 63rd of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Sri Lanka: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/bangladesh/sri-lanka/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.