Australia and New Zealand vs Land Locked Developing Countries (LLDCs): Meat of chickens, fresh or chilled — Production (chickens Production)

Australia and New Zealand
1.71 million t
in 2024
Land Locked Developing Countries (LLDCs)
2.54 million t
in 2024
Australia and New Zealand rank
25th
Land Locked Developing Countries (LLDCs) rank
23rd

Meat of chickens, fresh or chilled — Production (chickens Production) over time

  • Australia and New Zealand
  • Land Locked Developing Countries (LLDCs)
0500.0k1.0M1.5M2.0M2.5M196119922024

How they compare

Land Locked Developing Countries (LLDCs) currently reports 2.54 million t against 1.71 million t in Australia and New Zealand, a difference of 832,580 t.

That makes Land Locked Developing Countries (LLDCs)'s figure about 1.5 times Australia and New Zealand's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Land Locked Developing Countries (LLDCs) ahead.

Australia and New Zealand ranks 25th and Land Locked Developing Countries (LLDCs) ranks 23rd of 252 countries.

Across the 7 decades both report, Australia and New Zealand averaged higher in 4 and Land Locked Developing Countries (LLDCs) in 3.

Head to head by decade

Decade Australia and New Zealand Land Locked Developing Countries (LLDCs) Difference Ahead
1960s 76,604 t 84,432 t 7,828 t Land Locked Developing Countries (LLDCs)
1970s 207,279 t 136,723 t 70,556 t Australia and New Zealand
1980s 363,755 t 183,604 t 180,151 t Australia and New Zealand
1990s 554,228 t 529,631 t 24,597 t Australia and New Zealand
2000s 869,626 t 859,436 t 10,190 t Australia and New Zealand
2010s 1.30 million t 1.66 million t 351,955 t Land Locked Developing Countries (LLDCs)
2020s 1.59 million t 2.36 million t 761,102 t Land Locked Developing Countries (LLDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Australia and New Zealand or Land Locked Developing Countries (LLDCs)?
Land Locked Developing Countries (LLDCs), at 2.54 million t against 1.71 million t in Australia and New Zealand as of 2024.
What is the difference in meat of chickens, fresh or chilled — production between Australia and New Zealand and Land Locked Developing Countries (LLDCs)?
832,580 t, with Land Locked Developing Countries (LLDCs) ahead.
How many years of comparable data are there for Australia and New Zealand and Land Locked Developing Countries (LLDCs)?
64 years are reported by both, from 1961 to 2024.
How do Australia and New Zealand and Land Locked Developing Countries (LLDCs) rank globally for meat of chickens, fresh or chilled — production?
Australia and New Zealand ranks 25th and Land Locked Developing Countries (LLDCs) ranks 23rd of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Australia and New Zealand vs Land Locked Developing Countries (LLDCs): Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/australia-and-new-zealand/land-locked-developing-countries-lldcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/australia-and-new-zealand/land-locked-developing-countries-lldcs/">Australia and New Zealand vs Land Locked Developing Countries (LLDCs): Meat of chickens, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.