Turkey vs Türkiye: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Turkey
- Türkiye
How they compare
Turkey currently reports 1.37 million 1000 An against 1.37 million 1000 An in Türkiye, a difference of 0 1000 An.
Across all 64 years both countries report, Türkiye has been ahead every year.
Turkey ranks 15th and Türkiye ranks 15th of 252 countries.
Head to head by decade
| Decade | Turkey | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 57,141 1000 An | 57,141 1000 An | 0 1000 An | — |
| 1970s | 128,407 1000 An | 128,407 1000 An | 0 1000 An | — |
| 1980s | 247,085 1000 An | 247,085 1000 An | 0 1000 An | — |
| 1990s | 322,558 1000 An | 322,558 1000 An | 0 1000 An | — |
| 2000s | 520,055 1000 An | 520,055 1000 An | 0 1000 An | — |
| 2010s | 1.09 million 1000 An | 1.09 million 1000 An | 0 1000 An | — |
| 2020s | 1.29 million 1000 An | 1.29 million 1000 An | 0 1000 An | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Turkey or Türkiye?
- Turkey, at 1.37 million 1000 An against 1.37 million 1000 An in Türkiye as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Turkey and Türkiye?
- 0 1000 An, with Turkey ahead.
- How many years of comparable data are there for Turkey and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Turkey and Türkiye rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Turkey ranks 15th and Türkiye ranks 15th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.