Thailand vs Turkey: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Thailand
- Turkey
How they compare
Turkey currently reports 1.37 million 1000 An against 1.34 million 1000 An in Thailand, a difference of 27,720 1000 An.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Thailand ahead.
Thailand ranks 18th and Turkey ranks 15th of 252 countries.
Thailand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Thailand | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 110,556 1000 An | 57,141 1000 An | 53,415 1000 An | Thailand |
| 1970s | 191,100 1000 An | 128,407 1000 An | 62,693 1000 An | Thailand |
| 1980s | 305,000 1000 An | 247,085 1000 An | 57,915 1000 An | Thailand |
| 1990s | 698,280 1000 An | 322,558 1000 An | 375,722 1000 An | Thailand |
| 2000s | 916,695 1000 An | 520,055 1000 An | 396,639 1000 An | Thailand |
| 2010s | 1.17 million 1000 An | 1.09 million 1000 An | 83,665 1000 An | Thailand |
| 2020s | 1.29 million 1000 An | 1.29 million 1000 An | 2,674 1000 An | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Thailand or Turkey?
- Turkey, at 1.37 million 1000 An against 1.34 million 1000 An in Thailand as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Thailand and Turkey?
- 27,720 1000 An, with Turkey ahead.
- How many years of comparable data are there for Thailand and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Thailand and Turkey rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Thailand ranks 18th and Turkey ranks 15th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.