Oceania vs Spain: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Oceania
890,859 1000 An
in 2024
Spain
771,590 1000 An
in 2024
Oceania rank
26th
Spain rank
29th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Oceania
  • Spain
0200.0k400.0k600.0k800.0k196119922024

How they compare

Oceania currently reports 890,859 1000 An against 771,590 1000 An in Spain, a difference of 119,269 1000 An.

That makes Oceania's figure about 1.2 times Spain's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Spain ahead.

Oceania ranks 26th and Spain ranks 29th of 30 groups.

Across the 7 decades both report, Oceania averaged higher in 2 and Spain in 5.

Head to head by decade

Decade Oceania Spain Difference Ahead
1960s 64,980 1000 An 212,367 1000 An 147,387 1000 An Spain
1970s 168,090 1000 An 444,235 1000 An 276,145 1000 An Spain
1980s 292,647 1000 An 524,394 1000 An 231,747 1000 An Spain
1990s 394,692 1000 An 578,815 1000 An 184,123 1000 An Spain
2000s 531,986 1000 An 615,287 1000 An 83,301 1000 An Spain
2010s 719,009 1000 An 685,146 1000 An 33,863 1000 An Oceania
2020s 846,717 1000 An 711,136 1000 An 135,581 1000 An Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Oceania or Spain?
Oceania, at 890,859 1000 An against 771,590 1000 An in Spain as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Oceania and Spain?
119,269 1000 An, with Oceania ahead.
How many years of comparable data are there for Oceania and Spain?
64 years are reported by both, from 1961 to 2024.
How do Oceania and Spain rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Oceania ranks 26th and Spain ranks 29th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oceania vs Spain: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/oceania/spain/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/oceania/spain/">Oceania vs Spain: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.