Guadeloupe vs Saint Lucia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Guadeloupe
- Saint Lucia
How they compare
Saint Lucia currently reports 1,185 1000 An against 1,060 1000 An in Guadeloupe, a difference of 125 1000 An.
That makes Saint Lucia's figure about 1.1 times Guadeloupe's.
The two have swapped places 7 times across 46 shared years of data; in 1961 it was Guadeloupe ahead.
Guadeloupe ranks 217th and Saint Lucia ranks 214th of 252 countries.
Across the 5 decades both report, Guadeloupe averaged higher in 4 and Saint Lucia in 1.
Head to head by decade
| Decade | Guadeloupe | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 328.89 1000 An | 135.89 1000 An | 193 1000 An | Guadeloupe |
| 1970s | 334.9 1000 An | 320.5 1000 An | 14.4 1000 An | Guadeloupe |
| 1980s | 885.9 1000 An | 479 1000 An | 406.9 1000 An | Guadeloupe |
| 1990s | 625.5 1000 An | 529 1000 An | 96.5 1000 An | Guadeloupe |
| 2000s | 1,037 1000 An | 1,086 1000 An | 48.57 1000 An | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Guadeloupe or Saint Lucia?
- Saint Lucia, at 1,185 1000 An against 1,060 1000 An in Guadeloupe as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Guadeloupe and Saint Lucia?
- 125 1000 An, with Saint Lucia ahead.
- How many years of comparable data are there for Guadeloupe and Saint Lucia?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Saint Lucia rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Guadeloupe ranks 217th and Saint Lucia ranks 214th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.