French Guiana vs Solomon Islands: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

French Guiana
350 1000 An
in 2006
Solomon Islands
357 1000 An
in 2024
French Guiana rank
237th
Solomon Islands rank
236th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • French Guiana
  • Solomon Islands
100200300400500196119922024

How they compare

Solomon Islands currently reports 357 1000 An against 350 1000 An in French Guiana, a difference of 7 1000 An.

The two have swapped places 3 times across 46 shared years of data; in 1961 it was French Guiana ahead.

French Guiana ranks 237th and Solomon Islands ranks 236th of 252 countries.

French Guiana has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade French Guiana Solomon Islands Difference Ahead
1960s 134.44 1000 An 122.33 1000 An 12.11 1000 An French Guiana
1970s 281 1000 An 156.5 1000 An 124.5 1000 An French Guiana
1980s 368.5 1000 An 171.9 1000 An 196.6 1000 An French Guiana
1990s 458.5 1000 An 243 1000 An 215.5 1000 An French Guiana
2000s 388.14 1000 An 338.57 1000 An 49.57 1000 An French Guiana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, French Guiana or Solomon Islands?
Solomon Islands, at 357 1000 An against 350 1000 An in French Guiana as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between French Guiana and Solomon Islands?
7 1000 An, with Solomon Islands ahead.
How many years of comparable data are there for French Guiana and Solomon Islands?
46 years are reported by both, from 1961 to 2006.
How do French Guiana and Solomon Islands rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
French Guiana ranks 237th and Solomon Islands ranks 236th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Guiana vs Solomon Islands: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/french-guiana/solomon-islands/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.