Czechia vs Panama: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Czechia
- Panama
How they compare
Czechia currently reports 116,773 1000 An against 112,000 1000 An in Panama, a difference of 4,773 1000 An.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 75th and Panama ranks 78th of 252 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 129,729 1000 An | 43,066 1000 An | 86,663 1000 An | Czechia |
| 2000s | 158,648 1000 An | 64,240 1000 An | 94,409 1000 An | Czechia |
| 2010s | 115,054 1000 An | 103,137 1000 An | 11,917 1000 An | Czechia |
| 2020s | 119,203 1000 An | 107,192 1000 An | 12,011 1000 An | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Czechia or Panama?
- Czechia, at 116,773 1000 An against 112,000 1000 An in Panama as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Czechia and Panama?
- 4,773 1000 An, with Czechia ahead.
- How many years of comparable data are there for Czechia and Panama?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Panama rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Czechia ranks 75th and Panama ranks 78th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.