Cambodia vs China, Hong Kong SAR: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Cambodia
17,577 1000 An
in 2024
China, Hong Kong SAR
15,573 1000 An
in 2024
Cambodia rank
159th
China, Hong Kong SAR rank
162nd

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Cambodia
  • China, Hong Kong SAR
020.0k40.0k60.0k196119922024

How they compare

Cambodia currently reports 17,577 1000 An against 15,573 1000 An in China, Hong Kong SAR, a difference of 2,004 1000 An.

That makes Cambodia's figure about 1.1 times China, Hong Kong SAR's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was China, Hong Kong SAR ahead.

Cambodia ranks 159th and China, Hong Kong SAR ranks 162nd of 252 countries.

Across the 7 decades both report, Cambodia averaged higher in 2 and China, Hong Kong SAR in 5.

Head to head by decade

Decade Cambodia China, Hong Kong SAR Difference Ahead
1960s 4,339 1000 An 21,156 1000 An 16,817 1000 An China, Hong Kong SAR
1970s 6,045 1000 An 27,963 1000 An 21,918 1000 An China, Hong Kong SAR
1980s 8,854 1000 An 44,162 1000 An 35,308 1000 An China, Hong Kong SAR
1990s 15,950 1000 An 41,746 1000 An 25,796 1000 An China, Hong Kong SAR
2000s 18,936 1000 An 29,600 1000 An 10,664 1000 An China, Hong Kong SAR
2010s 17,894 1000 An 17,126 1000 An 767.9 1000 An Cambodia
2020s 17,582 1000 An 15,530 1000 An 2,052 1000 An Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Cambodia or China, Hong Kong SAR?
Cambodia, at 17,577 1000 An against 15,573 1000 An in China, Hong Kong SAR as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Cambodia and China, Hong Kong SAR?
2,004 1000 An, with Cambodia ahead.
How many years of comparable data are there for Cambodia and China, Hong Kong SAR?
64 years are reported by both, from 1961 to 2024.
How do Cambodia and China, Hong Kong SAR rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Cambodia ranks 159th and China, Hong Kong SAR ranks 162nd of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs China, Hong Kong SAR: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/cambodia/china-hong-kong-sar/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.