Burkina Faso vs Greece: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Burkina Faso
153,663 1000 An
in 2024
Greece
165,181 1000 An
in 2024
Burkina Faso rank
69th
Greece rank
67th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Burkina Faso
  • Greece
050.0k100.0k150.0k196119922024

How they compare

Greece currently reports 165,181 1000 An against 153,663 1000 An in Burkina Faso, a difference of 11,518 1000 An.

That makes Greece's figure about 1.1 times Burkina Faso's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Burkina Faso ahead.

Burkina Faso ranks 69th and Greece ranks 67th of 252 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 2 and Greece in 5.

Head to head by decade

Decade Burkina Faso Greece Difference Ahead
1960s 8,115 1000 An 24,959 1000 An 16,844 1000 An Greece
1970s 9,660 1000 An 94,220 1000 An 84,560 1000 An Greece
1980s 16,310 1000 An 131,981 1000 An 115,671 1000 An Greece
1990s 73,798 1000 An 116,100 1000 An 42,302 1000 An Greece
2000s 114,229 1000 An 81,635 1000 An 32,594 1000 An Burkina Faso
2010s 153,496 1000 An 113,624 1000 An 39,873 1000 An Burkina Faso
2020s 140,012 1000 An 151,736 1000 An 11,724 1000 An Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Burkina Faso or Greece?
Greece, at 165,181 1000 An against 153,663 1000 An in Burkina Faso as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Burkina Faso and Greece?
11,518 1000 An, with Greece ahead.
How many years of comparable data are there for Burkina Faso and Greece?
64 years are reported by both, from 1961 to 2024.
How do Burkina Faso and Greece rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Burkina Faso ranks 69th and Greece ranks 67th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Greece: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/burkina-faso/greece/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.