Belgium-Luxembourg vs Yugoslav SFR: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Belgium-Luxembourg
248,000 1000 An
in 1999
Yugoslav SFR
257,600 1000 An
in 1991
Belgium-Luxembourg rank
57th
Yugoslav SFR rank
55th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Belgium-Luxembourg
  • Yugoslav SFR
100.0k200.0k300.0k400.0k196119801999

How they compare

Yugoslav SFR currently reports 257,600 1000 An against 248,000 1000 An in Belgium-Luxembourg, a difference of 9,600 1000 An.

The two have swapped places 2 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.

Belgium-Luxembourg ranks 57th and Yugoslav SFR ranks 55th of 252 countries.

Yugoslav SFR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belgium-Luxembourg Yugoslav SFR Difference Ahead
1960s 84,027 1000 An 90,108 1000 An 6,082 1000 An Yugoslav SFR
1970s 99,056 1000 An 201,930 1000 An 102,874 1000 An Yugoslav SFR
1980s 108,578 1000 An 344,894 1000 An 236,315 1000 An Yugoslav SFR
1990s 132,900 1000 An 288,800 1000 An 155,900 1000 An Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Belgium-Luxembourg or Yugoslav SFR?
Yugoslav SFR, at 257,600 1000 An against 248,000 1000 An in Belgium-Luxembourg as of 1991.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Belgium-Luxembourg and Yugoslav SFR?
9,600 1000 An, with Yugoslav SFR ahead.
How many years of comparable data are there for Belgium-Luxembourg and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Belgium-Luxembourg and Yugoslav SFR rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Belgium-Luxembourg ranks 57th and Yugoslav SFR ranks 55th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Yugoslav SFR: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/belgium-luxembourg/yugoslav-sfr/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.