Puerto Rico vs Saint Lucia: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Puerto Rico
- Saint Lucia
How they compare
Puerto Rico currently reports 0.0146 1000 Int$ per person against 0.0139 1000 Int$ per person in Saint Lucia, a difference of 0.0007 1000 Int$ per person.
That makes Puerto Rico's figure about 1.1 times Saint Lucia's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Puerto Rico ahead.
Puerto Rico ranks 84th and Saint Lucia ranks 85th of 168 countries.
Across the 7 decades both report, Puerto Rico averaged higher in 6 and Saint Lucia in 1.
Head to head by decade
| Decade | Puerto Rico | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0081 1000 Int$ per person | 0.003 1000 Int$ per person | 0.0051 1000 Int$ per person | Puerto Rico |
| 1970s | 0.0107 1000 Int$ per person | 0.0056 1000 Int$ per person | 0.0051 1000 Int$ per person | Puerto Rico |
| 1980s | 0.0203 1000 Int$ per person | 0.0081 1000 Int$ per person | 0.0122 1000 Int$ per person | Puerto Rico |
| 1990s | 0.0303 1000 Int$ per person | 0.0072 1000 Int$ per person | 0.0231 1000 Int$ per person | Puerto Rico |
| 2000s | 0.0265 1000 Int$ per person | 0.0114 1000 Int$ per person | 0.0151 1000 Int$ per person | Puerto Rico |
| 2010s | 0.0209 1000 Int$ per person | 0.0154 1000 Int$ per person | 0.0055 1000 Int$ per person | Puerto Rico |
| 2020s | 0.0128 1000 Int$ per person | 0.0147 1000 Int$ per person | 0.002 1000 Int$ per person | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Puerto Rico or Saint Lucia?
- Puerto Rico, at 0.0146 1000 Int$ per person against 0.0139 1000 Int$ per person in Saint Lucia as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Puerto Rico and Saint Lucia?
- 0.0007 1000 Int$ per person, with Puerto Rico ahead.
- How many years of comparable data are there for Puerto Rico and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Puerto Rico and Saint Lucia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Puerto Rico ranks 84th and Saint Lucia ranks 85th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.