Montenegro vs Togo: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Montenegro
0.0082 1000 Int$ per person
in 2024
Togo
0.0073 1000 Int$ per person
in 2024
Montenegro rank
103rd
Togo rank
106th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Montenegro
- Togo
How they compare
Montenegro currently reports 0.0082 1000 Int$ per person against 0.0073 1000 Int$ per person in Togo, a difference of 0.0009 1000 Int$ per person.
That makes Montenegro's figure about 1.1 times Togo's.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Togo ahead.
Montenegro ranks 103rd and Togo ranks 106th of 168 countries.
Togo has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Togo | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0019 1000 Int$ per person | 0.007 1000 Int$ per person | 0.0051 1000 Int$ per person | Togo |
| 2010s | 0.0023 1000 Int$ per person | 0.0045 1000 Int$ per person | 0.0022 1000 Int$ per person | Togo |
| 2020s | 0.0059 1000 Int$ per person | 0.0066 1000 Int$ per person | 0.0007 1000 Int$ per person | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Montenegro or Togo?
- Montenegro, at 0.0082 1000 Int$ per person against 0.0073 1000 Int$ per person in Togo as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Montenegro and Togo?
- 0.0009 1000 Int$ per person, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Togo?
- 19 years are reported by both, from 2006 to 2024.
- How do Montenegro and Togo rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Montenegro ranks 103rd and Togo ranks 106th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.