French Polynesia vs Saint Vincent and the Grenadines: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- French Polynesia
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.004 1000 Int$ per person against 0.0034 1000 Int$ per person in French Polynesia, a difference of 0.0006 1000 Int$ per person.
That makes Saint Vincent and the Grenadines's figure about 1.2 times French Polynesia's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.
French Polynesia ranks 124th and Saint Vincent and the Grenadines ranks 121st of 168 countries.
Across the 7 decades both report, French Polynesia averaged higher in 4 and Saint Vincent and the Grenadines in 3.
Head to head by decade
| Decade | French Polynesia | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0006 1000 Int$ per person | 0.0019 1000 Int$ per person | 0.0014 1000 Int$ per person | Saint Vincent and the Grenadines |
| 1970s | 0.0013 1000 Int$ per person | 0.003 1000 Int$ per person | 0.0017 1000 Int$ per person | Saint Vincent and the Grenadines |
| 1980s | 0.0018 1000 Int$ per person | 0.0044 1000 Int$ per person | 0.0025 1000 Int$ per person | Saint Vincent and the Grenadines |
| 1990s | 0.0031 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0021 1000 Int$ per person | French Polynesia |
| 2000s | 0.0037 1000 Int$ per person | 0.0012 1000 Int$ per person | 0.0025 1000 Int$ per person | French Polynesia |
| 2010s | 0.0034 1000 Int$ per person | 0.003 1000 Int$ per person | 0.0005 1000 Int$ per person | French Polynesia |
| 2020s | 0.0039 1000 Int$ per person | 0.0035 1000 Int$ per person | 0.0004 1000 Int$ per person | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, French Polynesia or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.004 1000 Int$ per person against 0.0034 1000 Int$ per person in French Polynesia as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between French Polynesia and Saint Vincent and the Grenadines?
- 0.0006 1000 Int$ per person, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for French Polynesia and Saint Vincent and the Grenadines?
- 64 years are reported by both, from 1961 to 2024.
- How do French Polynesia and Saint Vincent and the Grenadines rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- French Polynesia ranks 124th and Saint Vincent and the Grenadines ranks 121st of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.