Estonia vs Switzerland: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Estonia
0.0229 1000 Int$ per person
in 2017
Switzerland
0.0242 1000 Int$ per person
in 2024
Estonia rank
74th
Switzerland rank
71st

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Estonia
  • Switzerland
00.010.020.03196119922024

How they compare

Switzerland currently reports 0.0242 1000 Int$ per person against 0.0229 1000 Int$ per person in Estonia, a difference of 0.0013 1000 Int$ per person.

That makes Switzerland's figure about 1.1 times Estonia's.

The two have swapped places 2 times across 26 shared years of data; in 1992 it was Estonia ahead.

Estonia ranks 74th and Switzerland ranks 71st of 168 countries.

Across the 3 decades both report, Estonia averaged higher in 2 and Switzerland in 1.

Head to head by decade

Decade Estonia Switzerland Difference Ahead
1990s 0.0072 1000 Int$ per person 0.0076 1000 Int$ per person 0.0005 1000 Int$ per person Switzerland
2000s 0.0164 1000 Int$ per person 0.0122 1000 Int$ per person 0.0042 1000 Int$ per person Estonia
2010s 0.0236 1000 Int$ per person 0.0188 1000 Int$ per person 0.0048 1000 Int$ per person Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Estonia or Switzerland?
Switzerland, at 0.0242 1000 Int$ per person against 0.0229 1000 Int$ per person in Estonia as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Estonia and Switzerland?
0.0013 1000 Int$ per person, with Switzerland ahead.
How many years of comparable data are there for Estonia and Switzerland?
26 years are reported by both, from 1992 to 2017.
How do Estonia and Switzerland rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Estonia ranks 74th and Switzerland ranks 71st of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Switzerland: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/estonia/switzerland/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.