Estonia vs Sri Lanka: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Estonia
0.0229 1000 Int$ per person
in 2017
Sri Lanka
0.0226 1000 Int$ per person
in 2024
Estonia rank
74th
Sri Lanka rank
75th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Estonia
- Sri Lanka
How they compare
Estonia currently reports 0.0229 1000 Int$ per person against 0.0226 1000 Int$ per person in Sri Lanka, a difference of 0.0003 1000 Int$ per person.
The two have swapped places 2 times across 26 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 74th and Sri Lanka ranks 75th of 168 countries.
Estonia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Estonia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0072 1000 Int$ per person | 0.0054 1000 Int$ per person | 0.0018 1000 Int$ per person | Estonia |
| 2000s | 0.0164 1000 Int$ per person | 0.0084 1000 Int$ per person | 0.008 1000 Int$ per person | Estonia |
| 2010s | 0.0236 1000 Int$ per person | 0.0132 1000 Int$ per person | 0.0104 1000 Int$ per person | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Estonia or Sri Lanka?
- Estonia, at 0.0229 1000 Int$ per person against 0.0226 1000 Int$ per person in Sri Lanka as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Estonia and Sri Lanka?
- 0.0003 1000 Int$ per person, with Estonia ahead.
- How many years of comparable data are there for Estonia and Sri Lanka?
- 26 years are reported by both, from 1992 to 2017.
- How do Estonia and Sri Lanka rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Estonia ranks 74th and Sri Lanka ranks 75th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.