Belgium vs Hungary: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Belgium
0.0745 1000 Int$ per person
in 2017
Hungary
0.0674 1000 Int$ per person
in 2017
Belgium rank
18th
Hungary rank
21st
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Belgium
- Hungary
How they compare
Belgium currently reports 0.0745 1000 Int$ per person against 0.0674 1000 Int$ per person in Hungary, a difference of 0.0071 1000 Int$ per person.
That makes Belgium's figure about 1.1 times Hungary's.
Across all 18 years both countries report, Belgium has been ahead every year.
Belgium ranks 18th and Hungary ranks 21st of 168 countries.
Belgium has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Belgium | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0579 1000 Int$ per person | 0.0464 1000 Int$ per person | 0.0116 1000 Int$ per person | Belgium |
| 2010s | 0.0604 1000 Int$ per person | 0.0539 1000 Int$ per person | 0.0065 1000 Int$ per person | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Belgium or Hungary?
- Belgium, at 0.0745 1000 Int$ per person against 0.0674 1000 Int$ per person in Hungary as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Belgium and Hungary?
- 0.0071 1000 Int$ per person, with Belgium ahead.
- How many years of comparable data are there for Belgium and Hungary?
- 18 years are reported by both, from 2000 to 2017.
- How do Belgium and Hungary rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Belgium ranks 18th and Hungary ranks 21st of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.