Eastern Asia vs Timor-Leste: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Eastern Asia
119.69
in 2024
Timor-Leste
21.54
in 2024
Eastern Asia rank
20th
Timor-Leste rank
20th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Eastern Asia
- Timor-Leste
How they compare
Eastern Asia currently reports 119.69 against 21.54 in Timor-Leste, a difference of 98.15.
That makes Eastern Asia's figure about 5.6 times Timor-Leste's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Timor-Leste ahead.
Eastern Asia ranks 20th and Timor-Leste ranks 20th of 29 groups.
Across the 7 decades both report, Eastern Asia averaged higher in 2 and Timor-Leste in 5.
Head to head by decade
| Decade | Eastern Asia | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.01 | 68.54 | 63.53 | Timor-Leste |
| 1970s | 10.41 | 76.44 | 66.03 | Timor-Leste |
| 1980s | 18.89 | 80.93 | 62.04 | Timor-Leste |
| 1990s | 43.5 | 118.43 | 74.93 | Timor-Leste |
| 2000s | 72.07 | 86.87 | 14.8 | Timor-Leste |
| 2010s | 99.03 | 83.32 | 15.72 | Eastern Asia |
| 2020s | 115.47 | 44.43 | 71.04 | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Eastern Asia or Timor-Leste?
- Eastern Asia, at 119.69 against 21.54 in Timor-Leste as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Eastern Asia and Timor-Leste?
- 98.15, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Timor-Leste?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Timor-Leste rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Eastern Asia ranks 20th and Timor-Leste ranks 20th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.