Democratic Republic of the Congo vs Timor-Leste: Meat of chickens, fresh or chilled (indigenous) — Gross per capita

Democratic Republic of the Congo
68.93
in 2024
Timor-Leste
18.54
in 2024
Democratic Republic of the Congo rank
19th
Timor-Leste rank
20th

Meat of chickens, fresh or chilled (indigenous) — Gross per capita over time

  • Democratic Republic of the Congo
  • Timor-Leste
0100200300400500196119922024

How they compare

Democratic Republic of the Congo currently reports 68.93 against 18.54 in Timor-Leste, a difference of 50.39.

That makes Democratic Republic of the Congo's figure about 3.7 times Timor-Leste's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Democratic Republic of the Congo ahead.

Democratic Republic of the Congo ranks 19th and Timor-Leste ranks 20th of 20 countries.

Democratic Republic of the Congo has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Timor-Leste Difference Ahead
1960s 279.37 162.5 116.87 Democratic Republic of the Congo
1970s 421.56 155.04 266.52 Democratic Republic of the Congo
1980s 351.65 140.88 210.77 Democratic Republic of the Congo
1990s 252.41 168.39 84.01 Democratic Republic of the Congo
2000s 147.15 115.14 32.01 Democratic Republic of the Congo
2010s 103.92 84.9 19.02 Democratic Republic of the Congo
2020s 79.08 39.03 40.05 Democratic Republic of the Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross per capita, Democratic Republic of the Congo or Timor-Leste?
Democratic Republic of the Congo, at 68.93 against 18.54 in Timor-Leste as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross per capita between Democratic Republic of the Congo and Timor-Leste?
50.39, with Democratic Republic of the Congo ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Timor-Leste?
64 years are reported by both, from 1961 to 2024.
How do Democratic Republic of the Congo and Timor-Leste rank globally for meat of chickens, fresh or chilled (indigenous) — gross per capita?
Democratic Republic of the Congo ranks 19th and Timor-Leste ranks 20th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Timor-Leste: Meat of chickens, fresh or chilled (indigenous) — Gross per capita. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-per-capita-production-index-number/democratic-republic-of-the-congo/timor-leste-2/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.