Bolivia (Plurinational State of) vs Türkiye: Meat of chickens, fresh or chilled (indigenous) — Gross per capita
Meat of chickens, fresh or chilled (indigenous) — Gross per capita over time
- Bolivia (Plurinational State of)
- Türkiye
How they compare
Türkiye currently reports 121.08 against 111.7 in Bolivia (Plurinational State of), a difference of 9.38.
That makes Türkiye's figure about 1.1 times Bolivia (Plurinational State of)'s.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Türkiye ahead.
Bolivia (Plurinational State of) ranks 11th and Türkiye ranks 8th of 20 countries.
Türkiye has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.97 | 8.89 | 3.91 | Türkiye |
| 1970s | 11.25 | 15.79 | 4.55 | Türkiye |
| 1980s | 9.39 | 24.73 | 15.34 | Türkiye |
| 1990s | 27.02 | 30.47 | 3.45 | Türkiye |
| 2000s | 53.63 | 54.68 | 1.05 | Türkiye |
| 2010s | 98.66 | 99 | 0.332 | Türkiye |
| 2020s | 104.95 | 112.93 | 7.98 | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross per capita, Bolivia (Plurinational State of) or Türkiye?
- Türkiye, at 121.08 against 111.7 in Bolivia (Plurinational State of) as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross per capita between Bolivia (Plurinational State of) and Türkiye?
- 9.38, with Türkiye ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and Türkiye rank globally for meat of chickens, fresh or chilled (indigenous) — gross per capita?
- Bolivia (Plurinational State of) ranks 11th and Türkiye ranks 8th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.