Republic of Korea vs Western Asia: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight over time
- Republic of Korea
- Western Asia
How they compare
Republic of Korea currently reports 332 kg/An against 210 kg/An in Western Asia, a difference of 122 kg/An.
That makes Republic of Korea's figure about 1.6 times Western Asia's.
Across all 64 years both countries report, Republic of Korea has been ahead every year.
Republic of Korea ranks 14th and Western Asia ranks 15th of 250 countries.
Republic of Korea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Republic of Korea | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 142.33 kg/An | 87.11 kg/An | 55.22 kg/An | Republic of Korea |
| 1970s | 173.2 kg/An | 80.3 kg/An | 92.9 kg/An | Republic of Korea |
| 1980s | 215.4 kg/An | 105.1 kg/An | 110.3 kg/An | Republic of Korea |
| 1990s | 284.9 kg/An | 147.7 kg/An | 137.2 kg/An | Republic of Korea |
| 2000s | 320.6 kg/An | 167.7 kg/An | 152.9 kg/An | Republic of Korea |
| 2010s | 322.9 kg/An | 182.7 kg/An | 140.2 kg/An | Republic of Korea |
| 2020s | 325.8 kg/An | 212 kg/An | 113.8 kg/An | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass weight, Republic of Korea or Western Asia?
- Republic of Korea, at 332 kg/An against 210 kg/An in Western Asia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass weight between Republic of Korea and Western Asia?
- 122 kg/An, with Republic of Korea ahead.
- How many years of comparable data are there for Republic of Korea and Western Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Republic of Korea and Western Asia rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass weight?
- Republic of Korea ranks 14th and Western Asia ranks 15th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.