Czechoslovakia vs Yugoslav SFR: Meat of cattle: Yield/Carcass Weight … Yield/Carcass Weight annual

Czechoslovakia
-9.77 % change on previous year
in 1992
Yugoslav SFR
-9.09 % change on previous year
in 1991
Czechoslovakia rank
200th
Yugoslav SFR rank
199th

Meat of cattle: Yield/Carcass Weight … Yield/Carcass Weight annual over time

  • Czechoslovakia
  • Yugoslav SFR
-1001020196219771992

How they compare

Yugoslav SFR currently reports -9.09 % change on previous year against -9.77 % change on previous year in Czechoslovakia, a difference of 0.68 % change on previous year.

The two have swapped places 10 times across 30 shared years of data; in 1962 it was Czechoslovakia ahead.

Czechoslovakia ranks 200th and Yugoslav SFR ranks 199th of 209 countries.

Across the 4 decades both report, Czechoslovakia averaged higher in 3 and Yugoslav SFR in 1.

Head to head by decade

Decade Czechoslovakia Yugoslav SFR Difference Ahead
1960s 3.46 % change on previous year 1.76 % change on previous year 1.7 % change on previous year Czechoslovakia
1970s 1.59 % change on previous year 1.75 % change on previous year 0.1624 % change on previous year Yugoslav SFR
1980s 0.9464 % change on previous year 0.3152 % change on previous year 0.6312 % change on previous year Czechoslovakia
1990s 10.28 % change on previous year -4.55 % change on previous year 14.83 % change on previous year Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Czechoslovakia or Yugoslav SFR?
Yugoslav SFR, at -9.09 % change on previous year against -9.77 % change on previous year in Czechoslovakia as of 1991.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Czechoslovakia and Yugoslav SFR?
0.68 % change on previous year, with Yugoslav SFR ahead.
How many years of comparable data are there for Czechoslovakia and Yugoslav SFR?
30 years are reported by both, from 1962 to 1991.
How do Czechoslovakia and Yugoslav SFR rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
Czechoslovakia ranks 200th and Yugoslav SFR ranks 199th of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Yugoslav SFR: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/czechoslovakia/yugoslav-sfr/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,580 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.