Ireland vs Paraguay: Meat of cattle with the bone, fresh or chilled — Production, per
Ireland
0.1117 t per person
in 2024
Paraguay
0.0616 t per person
in 2024
Ireland rank
3rd
Paraguay rank
6th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Ireland
- Paraguay
How they compare
Ireland currently reports 0.1117 t per person against 0.0616 t per person in Paraguay, a difference of 0.0501 t per person.
That makes Ireland's figure about 1.8 times Paraguay's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Paraguay ahead.
Ireland ranks 3rd and Paraguay ranks 6th of 167 countries.
Across the 7 decades both report, Ireland averaged higher in 6 and Paraguay in 1.
Head to head by decade
| Decade | Ireland | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.053 t per person | 0.0555 t per person | 0.0025 t per person | Paraguay |
| 1970s | 0.0978 t per person | 0.0439 t per person | 0.0538 t per person | Ireland |
| 1980s | 0.1196 t per person | 0.0336 t per person | 0.086 t per person | Ireland |
| 1990s | 0.1504 t per person | 0.0466 t per person | 0.1038 t per person | Ireland |
| 2000s | 0.1342 t per person | 0.0472 t per person | 0.0869 t per person | Ireland |
| 2010s | 0.121 t per person | 0.0693 t per person | 0.0517 t per person | Ireland |
| 2020s | 0.1172 t per person | 0.072 t per person | 0.0452 t per person | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Ireland or Paraguay?
- Ireland, at 0.1117 t per person against 0.0616 t per person in Paraguay as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Ireland and Paraguay?
- 0.0501 t per person, with Ireland ahead.
- How many years of comparable data are there for Ireland and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Ireland and Paraguay rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Ireland ranks 3rd and Paraguay ranks 6th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.