India vs Saudi Arabia: Meat of cattle with the bone, fresh or chilled — Production, per
India
0.0012 t per person
in 1990
Saudi Arabia
0.0012 t per person
in 2024
India rank
136th
Saudi Arabia rank
137th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- India
- Saudi Arabia
How they compare
India currently reports 0.0012 t per person against 0.0012 t per person in Saudi Arabia, a difference of 0 t per person.
Across all 30 years both countries report, Saudi Arabia has been ahead every year.
India ranks 136th and Saudi Arabia ranks 137th of 167 countries.
Saudi Arabia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | India | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0011 t per person | 0.0017 t per person | 0.0006 t per person | Saudi Arabia |
| 1970s | 0.0012 t per person | 0.0022 t per person | 0.001 t per person | Saudi Arabia |
| 1980s | 0.0012 t per person | 0.0025 t per person | 0.0013 t per person | Saudi Arabia |
| 1990s | 0.0012 t per person | 0.0026 t per person | 0.0014 t per person | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, India or Saudi Arabia?
- India, at 0.0012 t per person against 0.0012 t per person in Saudi Arabia as of 1990.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between India and Saudi Arabia?
- 0 t per person, with India ahead.
- How many years of comparable data are there for India and Saudi Arabia?
- 30 years are reported by both, from 1961 to 1990.
- How do India and Saudi Arabia rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- India ranks 136th and Saudi Arabia ranks 137th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.