How many years of comparable data are there for Djibouti and Spain?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Djibouti vs Spain: Meat of cattle with the bone, fresh or chilled — Producing

Djibouti

0.0513 An per person

in 2024

Spain

0.0508 An per person

in 2024

Djibouti rank

46th

Spain rank

48th

Meat of cattle with the bone, fresh or chilled — Producing over time

Djibouti
Spain

How they compare

Djibouti currently reports 0.0513 An per person against 0.0508 An per person in Spain, a difference of 0.0005 An per person.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Spain ahead.

Djibouti ranks 46th and Spain ranks 48th of 167 countries.

Across the 7 decades both report, Djibouti averaged higher in 3 and Spain in 4.

Head to head by decade

Decade	Djibouti	Spain	Difference	Ahead
1960s	0.0228 An per person	0.0406 An per person	0.0178 An per person	Spain
1970s	0.0281 An per person	0.0501 An per person	0.022 An per person	Spain
1980s	0.0353 An per person	0.0495 An per person	0.0142 An per person	Spain
1990s	0.0463 An per person	0.0553 An per person	0.009 An per person	Spain
2000s	0.0605 An per person	0.0598 An per person	0.0007 An per person	Djibouti
2010s	0.0546 An per person	0.0501 An per person	0.0045 An per person	Djibouti
2020s	0.0523 An per person	0.0522 An per person	0.0001 An per person	Djibouti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Djibouti or Spain?: Djibouti, at 0.0513 An per person against 0.0508 An per person in Spain as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Djibouti and Spain?: 0.0005 An per person, with Djibouti ahead.
How many years of comparable data are there for Djibouti and Spain?: 64 years are reported by both, from 1961 to 2024.
How do Djibouti and Spain rank globally for meat of cattle with the bone, fresh or chilled — producing?: Djibouti ranks 46th and Spain ranks 48th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Djibouti vs Spain: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/djibouti/spain/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/djibouti/spain/">Djibouti vs Spain: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit: An per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,723 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.