Djibouti vs Montenegro: Meat of cattle with the bone, fresh or chilled — Producing
Djibouti
0.0513 An per person
in 2024
Montenegro
0.0513 An per person
in 2024
Djibouti rank
46th
Montenegro rank
47th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Djibouti
- Montenegro
How they compare
Djibouti currently reports 0.0513 An per person against 0.0513 An per person in Montenegro, a difference of 0 An per person.
The two have swapped places 3 times across 19 shared years of data; in 2006 it was Montenegro ahead.
Djibouti ranks 46th and Montenegro ranks 47th of 167 countries.
Djibouti has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Djibouti | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0569 An per person | 0.0462 An per person | 0.0107 An per person | Djibouti |
| 2010s | 0.0546 An per person | 0.0377 An per person | 0.017 An per person | Djibouti |
| 2020s | 0.0523 An per person | 0.051 An per person | 0.0013 An per person | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Djibouti or Montenegro?
- Djibouti, at 0.0513 An per person against 0.0513 An per person in Montenegro as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Djibouti and Montenegro?
- 0 An per person, with Djibouti ahead.
- How many years of comparable data are there for Djibouti and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Djibouti and Montenegro rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Djibouti ranks 46th and Montenegro ranks 47th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.