Guadeloupe vs Sudan (former): Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Guadeloupe
-1.84 % change on previous year
in 2005
Sudan (former)
-2.07 % change on previous year
in 2011
Guadeloupe rank
131st
Sudan (former) rank
133rd

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Guadeloupe
  • Sudan (former)
-20-1001020196219862011

How they compare

Guadeloupe currently reports -1.84 % change on previous year against -2.07 % change on previous year in Sudan (former), a difference of 0.23 % change on previous year.

The two have swapped places 19 times across 44 shared years of data; in 1962 it was Guadeloupe ahead.

Guadeloupe ranks 131st and Sudan (former) ranks 133rd of 209 countries.

Across the 5 decades both report, Guadeloupe averaged higher in 2 and Sudan (former) in 3.

Head to head by decade

Decade Guadeloupe Sudan (former) Difference Ahead
1960s 6.77 % change on previous year 4.51 % change on previous year 2.26 % change on previous year Guadeloupe
1970s 7.05 % change on previous year 4.56 % change on previous year 2.5 % change on previous year Guadeloupe
1980s -1.51 % change on previous year -0.363 % change on previous year 1.15 % change on previous year Sudan (former)
1990s 0.9918 % change on previous year 2.8 % change on previous year 1.81 % change on previous year Sudan (former)
2000s -3.55 % change on previous year 4.06 % change on previous year 7.6 % change on previous year Sudan (former)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Guadeloupe or Sudan (former)?
Guadeloupe, at -1.84 % change on previous year against -2.07 % change on previous year in Sudan (former) as of 2005.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Guadeloupe and Sudan (former)?
0.23 % change on previous year, with Guadeloupe ahead.
How many years of comparable data are there for Guadeloupe and Sudan (former)?
44 years are reported by both, from 1962 to 2005.
How do Guadeloupe and Sudan (former) rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Guadeloupe ranks 131st and Sudan (former) ranks 133rd of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guadeloupe vs Sudan (former): Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/guadeloupe/sudan-former/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,206 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.