China, Macao SAR vs Southern Asia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

China, Macao SAR
45.96 % change on previous year
in 2024
Southern Asia
11.09 % change on previous year
in 2024
China, Macao SAR rank
4th
Southern Asia rank
2nd

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • China, Macao SAR
  • Southern Asia
0200400600196219932024

How they compare

China, Macao SAR currently reports 45.96 % change on previous year against 11.09 % change on previous year in Southern Asia, a difference of 34.87 % change on previous year.

That makes China, Macao SAR's figure about 4.1 times Southern Asia's.

The two have swapped places 9 times across 58 shared years of data; in 1962 it was Southern Asia ahead.

China, Macao SAR ranks 4th and Southern Asia ranks 2nd of 209 countries.

Across the 7 decades both report, China, Macao SAR averaged higher in 3 and Southern Asia in 4.

Head to head by decade

Decade China, Macao SAR Southern Asia Difference Ahead
1960s 0 % change on previous year 2.47 % change on previous year 2.47 % change on previous year Southern Asia
1970s 0 % change on previous year 2.62 % change on previous year 2.62 % change on previous year Southern Asia
1980s 0 % change on previous year 2.03 % change on previous year 2.03 % change on previous year Southern Asia
1990s 0 % change on previous year -2.19 % change on previous year 2.19 % change on previous year China, Macao SAR
2000s 33.3 % change on previous year 2.67 % change on previous year 30.63 % change on previous year China, Macao SAR
2010s -33.41 % change on previous year 5.9 % change on previous year 39.31 % change on previous year Southern Asia
2020s 57.74 % change on previous year 2.14 % change on previous year 55.6 % change on previous year China, Macao SAR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, China, Macao SAR or Southern Asia?
China, Macao SAR, at 45.96 % change on previous year against 11.09 % change on previous year in Southern Asia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between China, Macao SAR and Southern Asia?
34.87 % change on previous year, with China, Macao SAR ahead.
How many years of comparable data are there for China, Macao SAR and Southern Asia?
58 years are reported by both, from 1962 to 2024.
How do China, Macao SAR and Southern Asia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
China, Macao SAR ranks 4th and Southern Asia ranks 2nd of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, Macao SAR vs Southern Asia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/china-macao-sar/southern-asia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,206 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.