Uruguay vs World: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Uruguay
0.7344 1000 Int$ per person
in 2024
World
0.0353 1000 Int$ per person
in 2024
Uruguay rank
1st
World rank
1st

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Uruguay
  • World
00.20.40.60.8196119922024

How they compare

Uruguay currently reports 0.7344 1000 Int$ per person against 0.0353 1000 Int$ per person in World, a difference of 0.6991 1000 Int$ per person.

That makes Uruguay's figure about 20.8 times World's.

Across all 64 years both countries report, Uruguay has been ahead every year.

Uruguay ranks 1st and World ranks 1st of 167 countries.

Uruguay has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Uruguay World Difference Ahead
1960s 0.4817 1000 Int$ per person 0.0412 1000 Int$ per person 0.4406 1000 Int$ per person Uruguay
1970s 0.4892 1000 Int$ per person 0.0442 1000 Int$ per person 0.445 1000 Int$ per person Uruguay
1980s 0.4976 1000 Int$ per person 0.0426 1000 Int$ per person 0.455 1000 Int$ per person Uruguay
1990s 0.508 1000 Int$ per person 0.0374 1000 Int$ per person 0.4706 1000 Int$ per person Uruguay
2000s 0.6328 1000 Int$ per person 0.0348 1000 Int$ per person 0.5979 1000 Int$ per person Uruguay
2010s 0.6905 1000 Int$ per person 0.0337 1000 Int$ per person 0.6568 1000 Int$ per person Uruguay
2020s 0.7298 1000 Int$ per person 0.0345 1000 Int$ per person 0.6953 1000 Int$ per person Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Uruguay or World?
Uruguay, at 0.7344 1000 Int$ per person against 0.0353 1000 Int$ per person in World as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Uruguay and World?
0.6991 1000 Int$ per person, with Uruguay ahead.
How many years of comparable data are there for Uruguay and World?
64 years are reported by both, from 1961 to 2024.
How do Uruguay and World rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Uruguay ranks 1st and World ranks 1st of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Uruguay vs World: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/uruguay/world/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.