Guatemala vs Kyrgyzstan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Guatemala
0.0731 1000 Int$ per person
in 2024
Kyrgyzstan
0.0748 1000 Int$ per person
in 2024
Guatemala rank
29th
Kyrgyzstan rank
26th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Guatemala
  • Kyrgyzstan
0.020.040.060.080.1196119922024

How they compare

Kyrgyzstan currently reports 0.0748 1000 Int$ per person against 0.0731 1000 Int$ per person in Guatemala, a difference of 0.0017 1000 Int$ per person.

The two have swapped places 2 times across 27 shared years of data; in 1998 it was Kyrgyzstan ahead.

Guatemala ranks 29th and Kyrgyzstan ranks 26th of 167 countries.

Kyrgyzstan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Guatemala Kyrgyzstan Difference Ahead
1990s 0.0222 1000 Int$ per person 0.0849 1000 Int$ per person 0.0628 1000 Int$ per person Kyrgyzstan
2000s 0.0224 1000 Int$ per person 0.0802 1000 Int$ per person 0.0578 1000 Int$ per person Kyrgyzstan
2010s 0.0459 1000 Int$ per person 0.0733 1000 Int$ per person 0.0274 1000 Int$ per person Kyrgyzstan
2020s 0.0636 1000 Int$ per person 0.0731 1000 Int$ per person 0.0095 1000 Int$ per person Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Guatemala or Kyrgyzstan?
Kyrgyzstan, at 0.0748 1000 Int$ per person against 0.0731 1000 Int$ per person in Guatemala as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Guatemala and Kyrgyzstan?
0.0017 1000 Int$ per person, with Kyrgyzstan ahead.
How many years of comparable data are there for Guatemala and Kyrgyzstan?
27 years are reported by both, from 1998 to 2024.
How do Guatemala and Kyrgyzstan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Guatemala ranks 29th and Kyrgyzstan ranks 26th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs Kyrgyzstan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/guatemala/kyrgyz-republic/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.