Congo vs Trinidad and Tobago: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Congo
0.0037 1000 Int$ per person
in 2024
Trinidad and Tobago
0.0032 1000 Int$ per person
in 2024
Congo rank
141st
Trinidad and Tobago rank
144th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Congo
  • Trinidad and Tobago
00.0020.0040.0060.008196119922024

How they compare

Congo currently reports 0.0037 1000 Int$ per person against 0.0032 1000 Int$ per person in Trinidad and Tobago, a difference of 0.0005 1000 Int$ per person.

That makes Congo's figure about 1.1 times Trinidad and Tobago's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Trinidad and Tobago ahead.

Congo ranks 141st and Trinidad and Tobago ranks 144th of 167 countries.

Across the 7 decades both report, Congo averaged higher in 3 and Trinidad and Tobago in 4.

Head to head by decade

Decade Congo Trinidad and Tobago Difference Ahead
1960s 0.0013 1000 Int$ per person 0.0062 1000 Int$ per person 0.005 1000 Int$ per person Trinidad and Tobago
1970s 0.0018 1000 Int$ per person 0.0059 1000 Int$ per person 0.0041 1000 Int$ per person Trinidad and Tobago
1980s 0.0026 1000 Int$ per person 0.0055 1000 Int$ per person 0.0029 1000 Int$ per person Trinidad and Tobago
1990s 0.0021 1000 Int$ per person 0.0036 1000 Int$ per person 0.0015 1000 Int$ per person Trinidad and Tobago
2000s 0.004 1000 Int$ per person 0.0026 1000 Int$ per person 0.0014 1000 Int$ per person Congo
2010s 0.005 1000 Int$ per person 0.0032 1000 Int$ per person 0.0018 1000 Int$ per person Congo
2020s 0.0037 1000 Int$ per person 0.0032 1000 Int$ per person 0.0005 1000 Int$ per person Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Congo or Trinidad and Tobago?
Congo, at 0.0037 1000 Int$ per person against 0.0032 1000 Int$ per person in Trinidad and Tobago as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Congo and Trinidad and Tobago?
0.0005 1000 Int$ per person, with Congo ahead.
How many years of comparable data are there for Congo and Trinidad and Tobago?
64 years are reported by both, from 1961 to 2024.
How do Congo and Trinidad and Tobago rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Congo ranks 141st and Trinidad and Tobago ranks 144th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Trinidad and Tobago: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/congo-rep/trinidad-and-tobago/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.