Central African Republic vs Costa Rica: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Central African Republic
- Costa Rica
How they compare
Central African Republic currently reports 0.0837 1000 Int$ per person against 0.079 1000 Int$ per person in Costa Rica, a difference of 0.0047 1000 Int$ per person.
That makes Central African Republic's figure about 1.1 times Costa Rica's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Costa Rica ahead.
Central African Republic ranks 24th and Costa Rica ranks 25th of 167 countries.
Across the 7 decades both report, Central African Republic averaged higher in 2 and Costa Rica in 5.
Head to head by decade
| Decade | Central African Republic | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0129 1000 Int$ per person | 0.0886 1000 Int$ per person | 0.0758 1000 Int$ per person | Costa Rica |
| 1970s | 0.0204 1000 Int$ per person | 0.1292 1000 Int$ per person | 0.1088 1000 Int$ per person | Costa Rica |
| 1980s | 0.0454 1000 Int$ per person | 0.13 1000 Int$ per person | 0.0846 1000 Int$ per person | Costa Rica |
| 1990s | 0.0623 1000 Int$ per person | 0.1065 1000 Int$ per person | 0.0441 1000 Int$ per person | Costa Rica |
| 2000s | 0.0756 1000 Int$ per person | 0.0801 1000 Int$ per person | 0.0044 1000 Int$ per person | Costa Rica |
| 2010s | 0.0849 1000 Int$ per person | 0.076 1000 Int$ per person | 0.0089 1000 Int$ per person | Central African Republic |
| 2020s | 0.0852 1000 Int$ per person | 0.075 1000 Int$ per person | 0.0102 1000 Int$ per person | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Central African Republic or Costa Rica?
- Central African Republic, at 0.0837 1000 Int$ per person against 0.079 1000 Int$ per person in Costa Rica as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Central African Republic and Costa Rica?
- 0.0047 1000 Int$ per person, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Costa Rica?
- 64 years are reported by both, from 1961 to 2024.
- How do Central African Republic and Costa Rica rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Central African Republic ranks 24th and Costa Rica ranks 25th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.