Bulgaria vs Jamaica: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Bulgaria
0.0108 1000 Int$ per person
in 2017
Jamaica
0.0112 1000 Int$ per person
in 2024
Bulgaria rank
105th
Jamaica rank
103rd
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Bulgaria
- Jamaica
How they compare
Jamaica currently reports 0.0112 1000 Int$ per person against 0.0108 1000 Int$ per person in Bulgaria, a difference of 0.0004 1000 Int$ per person.
The two have swapped places 3 times across 50 shared years of data; in 1961 it was Jamaica ahead.
Bulgaria ranks 105th and Jamaica ranks 103rd of 167 countries.
Across the 6 decades both report, Bulgaria averaged higher in 5 and Jamaica in 1.
Head to head by decade
| Decade | Bulgaria | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.035 1000 Int$ per person | 0.0278 1000 Int$ per person | 0.0072 1000 Int$ per person | Bulgaria |
| 1970s | 0.0461 1000 Int$ per person | 0.0247 1000 Int$ per person | 0.0214 1000 Int$ per person | Bulgaria |
| 1980s | 0.06 1000 Int$ per person | 0.0254 1000 Int$ per person | 0.0346 1000 Int$ per person | Bulgaria |
| 1990s | 0.0398 1000 Int$ per person | 0.0251 1000 Int$ per person | 0.0147 1000 Int$ per person | Bulgaria |
| 2000s | 0.0155 1000 Int$ per person | 0.016 1000 Int$ per person | 0.0005 1000 Int$ per person | Jamaica |
| 2010s | 0.0113 1000 Int$ per person | 0.0085 1000 Int$ per person | 0.0029 1000 Int$ per person | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bulgaria or Jamaica?
- Jamaica, at 0.0112 1000 Int$ per person against 0.0108 1000 Int$ per person in Bulgaria as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bulgaria and Jamaica?
- 0.0004 1000 Int$ per person, with Jamaica ahead.
- How many years of comparable data are there for Bulgaria and Jamaica?
- 50 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Jamaica rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Bulgaria ranks 105th and Jamaica ranks 103rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.