Botswana vs Turkmenistan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Botswana
- Turkmenistan
How they compare
Turkmenistan currently reports 0.1202 1000 Int$ per person against 0.1108 1000 Int$ per person in Botswana, a difference of 0.0094 1000 Int$ per person.
That makes Turkmenistan's figure about 1.1 times Botswana's.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Botswana ahead.
Botswana ranks 17th and Turkmenistan ranks 15th of 167 countries.
Across the 4 decades both report, Botswana averaged higher in 2 and Turkmenistan in 2.
Head to head by decade
| Decade | Botswana | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1136 1000 Int$ per person | 0.0545 1000 Int$ per person | 0.059 1000 Int$ per person | Botswana |
| 2000s | 0.0772 1000 Int$ per person | 0.0906 1000 Int$ per person | 0.0135 1000 Int$ per person | Turkmenistan |
| 2010s | 0.1018 1000 Int$ per person | 0.1116 1000 Int$ per person | 0.0098 1000 Int$ per person | Turkmenistan |
| 2020s | 0.1208 1000 Int$ per person | 0.1095 1000 Int$ per person | 0.0113 1000 Int$ per person | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Botswana or Turkmenistan?
- Turkmenistan, at 0.1202 1000 Int$ per person against 0.1108 1000 Int$ per person in Botswana as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Botswana and Turkmenistan?
- 0.0094 1000 Int$ per person, with Turkmenistan ahead.
- How many years of comparable data are there for Botswana and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Botswana and Turkmenistan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Botswana ranks 17th and Turkmenistan ranks 15th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.